Chicken with Artichokes, Sun-Dried Tomatoes

Chicken with Artichokes, Sun-Dried Tomatoes

Here's the perfect weeknight supper for two. It's healthy and comes together in less than 30 minutes. Add salad and wine, and dinner is now served!

Grow Garden Sorrel

Grow Garden Sorrel

Garden sorrel is grown for its tangy, edible leaves. Tender young leaves add a lemony bite to fresh salads, and older leaves can be braised or added to soups.

WARRIOR TV EP. 4: The Ulimate Sacrifice

WARRIOR TV EP. 4: The Ulimate Sacrifice

There's no greater sacrifice than losing one's child for America's freedom. Deacon Collins, a retired lieutenant colonel, knows this all too well. Warrior TV host Jake Zweig had the honor of getting the story of Robert Wilson Collins at the 2015 American Bass Anglers Vet Tournament.

Hazelnut-Coffee Smoothie

Hazelnut-Coffee Smoothie

A coffee-flavored banana smoothie is easy to blend up at home and far healthier than sugary coffee shop drinks. This homemade version has 25 grams of sugar per serving, compared to as much as 48 grams in commercial ones. Ground nuts give this smoothie a rich taste and consistency, as well as a protein boost.

Garlic-Lime Chicken Drumettes with Chipotle

Garlic-Lime Chicken Drumettes with Chipotle

Drumettes, also called party wings, are the meatiest part of chicken wings. They look like miniature drumsticks. They’re just the right size to serve as appetizers for a party. The marinade gives these drumettes lots of flavor in a relatively short amount of time.

Flank Steak with Sun-Dried Tomato Chimichurri

Flank Steak with Sun-Dried Tomato Chimichurri

Chimichurri, a thick, punchy herb sauce, is a frequent accompaniment to grilled meat in Argentina. Our version includes sun-dried tomatoes for a sweet note that complements the steak perfectly.